| AUSTIN'S STAMPEDE LUNCHES Lunch menu served 7 days a week: 11 am to 4 pm. Each entree served with a House or Caesar Salad and choice of baked potato, french fries, wild rice or steamed vegetables. LUNCHEON STRIP 6 OZ Lunch cut of USDA choice Strip loin. $7.99 LUNCHEON DELMONICO 7 OZ Lunch cut from the center of the Rib loin. $7.99 LUNCHEON SIRLOIN 6oz portion of center cut Sirloin. $7.29 LUNCHEON PORK FILET MIGNON One 6 oz. gourmet pork tenderloin steak wrapped in bacon. Served with our delicious baked beans and sweet potato fries. $7.99 BEEF TIPS 6 oz of choice meat cut into bite-sized pieces seasoned and grilled, smothered with grilled onions and peppers and/or mushroom gravy. $7.49 CHOPPED STEAK 1O OZ Fresh ground chopped steak from trimmings of Ribeye, Tenderloin, Striploin and Sirloin smothered in a choice of fresh grilled peppers and onions or mushroom gravy. $7.29 COUNTRY FRIED STEAK A very generous portion of country fried steak with white pepper gravy. $7.29 SHORT RACK Baby Back Ribs slow cooked with hickory, then char broiled and basted with BBQ sauce. Served with baked beans and sweet potato fries. $8.99 CHICKEN RIO 8oz portion of boneless char broiled chicken breast covered with a blend of melted Cheddar and Monterey Jack cheese and topped with fresh pico de gallo. $7.29 GULF COAST SIESTA A lunch sized combination of grilled Grouper and our signature "Fireside" Shrimp. $8.49 SCATTERED CHICKEN TIPS Seasoned and grilled chicken breast tips smothered with grilled peppers and onions. $7.29 LITE COMBO Pick any two and create your own combo from the following items: House or Caesar salad, steamed vegetables, bowl of soup or baked potato. $5.99 |
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